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As I’m watching the 2012 Tour de France, I've started thinking about how different the race would be if participants were required to carry all of their own food, replacement and maintenance parts, tools, and any other related gear for the 3,500 km journey from Liege, Belgium to Paris, France. The riders would be burdened with bags or maybe even small trailers attached to their bikes, stretching the trek from a few weeks to a few months.
